A wing and a prayer, three small children, a pocket-full of family recipes, and a lot of coffee were the ingredients that fed Heidi and Will Drewry’s dreams of opening a restaurant in Port Townsend. They found a charming little yellow cafe and customers who soon became extended family. A village helps raise their family and a supportive community helps grow their business. Large doses of hospitality just come naturally.

“Baking from scratch lets you know exactly what you’re putting into your food: real ingredients that your body can recognize. Enjoy our family photos on the walls, the smells of our baked goods, and the chatter of our local crowd.”

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Always Friendly, Always Homemade, Always Butter!